Oobleck has long been my favorite example of a non-Newtonian fluid, and I’m not alone. It’s a hugely popular “kitchen science” experiment because it’s simple and easy to make. Mix one part water to ...

You may be familiar with a common science demonstration done in classrooms: If you mix cornstarch and water together in the right proportions, you create a gooey material that seems to defy the rules ...

As a dense suspension of piezoelectric nanoparticles shear thickens due to a transition from frictionless (gray) to frictional (red) particle–particle interactions, friction-induced piezoelectricity ...