Want to make dinnertime feel like a special occasion? Bring Italy to your table. Italian cuisine is so much more than spaghetti and lasagna—it’s about bold flavors, simple ingredients, and meals meant ...

Spaghetti is great, but it’s not the only Italian-American comfort food worth putting on repeat. The real showstoppers are ...

My birthday falls in late January at the height of winter, when post-holiday blues are at their peak. I use it as an excuse to plan an annual warm-weather getaway and take advantage of off-season ...

Don’t be afraid of the heat—PureWow Coterie member Jesse Reilly’s creamy marsala sauce offsets the spicy sausage. And if you’re doing it Soprano-style? Pair with a full-bodied red. (Whether or not ...

Juicy tomatoes, tender zucchini, meaty eggplant, fresh seafood, and lots of basil bring Italy's best summer flavors to the table. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Italian pastry traditions thrive in Illinois at bakeries known for cannoli, sfogliatelle, and espresso-ready biscotti.