Discover how to make a delicious and colorful vegetarian chirashi sushi with this simple step-by-step guide. Perfect for a light lunch, dinner, or a stunning homemade sushi platter—no raw fish needed!

Move over salmon rice bowl. Sushi stacks have entered the building. The rice, seafood and veggie dish has become a trending meal on TikTok with millions of viewers seeing they can make sushi-recipe at ...

Chef Masaharu Morimoto shared his easy hand roll recipe. According to the chef, making eight hand rolls takes 10 minutes. Morimoto's recipe is perfect for anyone looking to have an interactive sushi ...

A hand roll party is a call to creativity. You can use whatever fillings you like. Sashimi-grade fish is traditional, but ingredients such as market vegetables and herbs or even leftover potato salad ...

Ups, and gummy candies in one sitting, how often do you combine them into candy sushi? This recipe arranges them into a fun and colorful ...

Use a stove pot or a rice cooker. I prefer the rice cooker because the rice comes out with a better consistency Rinse your rice in cold water until the water runs clear. Should take about 4 minutes.

Dion Jumapao, Executive Chef at Olivia St. Pete, shares a recipe from his home kitchen. This Salmon Sushi Bake is a good introduction to sushi and simple to make on a busy weeknight. Rinse sushi rice ...